Every Sunday from 12PM until sold out!

Sundays are for slowing down, gathering up, and indulging in the kind of food that feels like a hug. Our 2 Course Sunday Roast is a weekly ritual built on comfort, flavour.

Each week features a rotating roast with dessert, celebrating the best of the season and the joy of a well-cooked roast. There’s something new on the plate every Sunday.

Sunday 3rd August
coq au vin with roast garlic mash